This Ramadhan, Bangi Golf Resort (BGR) Restaurant is set to charm guests with their signature Buffet Ramadhan from 19 May 2018 to 13 June 2018. BGR Restaurant is HALAL certified by JAKIM and is one of the very few golf resorts in Malaysia to receive this accreditation since 2009. Known for serving up a gastronomic buffet that offers both variety and quality, BGR Restaurant will once again offer a sumptuous spread of 200 plus dishes, featuring popular Malay, Western and Oriental cuisine.
WEIL hotel Ipoh has chosen the theme “Dari Dapur Bondaku” (A taste from mother’s kitchen) for this year’s Ramadhan buffet spread at TIFFIN Restaurant. Diners will be able to enjoy not only the traditional flavorsome Ramadhan dishes but also many authentic flavors from the chef’s mother’s kitchen such as Nasi Permata, Gulai Rebung dengan Perut, Ikan Patin Gulai Tempoyak, Daging Masak Kuzi, Dalcha Kambing and many more mouth-watering dishes. TIFFIN will also be featuring an action stall corner where diners will be able to pick dishes from the Satay Counter, Noodle Counter, Sup Tulang Counter, Shawarma Counter, Goreng Counter and a whole lot more.
This Ramadhan, Pullman Kuala Lumpur Bangsar is delighted to once again host a feast of local and international cuisine especially for its Sajian Selera Desa Dinner Buffet at LINK-All Day Dining Restaurant. Guests are able to break their fast and enjoy their dinner with a variety of delights from fresh cut seafood, assorted gulai kawah, bubur lambok, Mongolian grill, unlimited servings of durian and many other delicious dishes and desserts.
Dolly Dim Sum’s fifth and newest outlet has opened at IOI City Mall, Putrajaya. Diners are given a further glimse into the world of Dolly, the central character depicted in each and every outlet. Traditional at heart, with a modern outlook; she is an avid florist, a collector of beautiful things, and most of all she loves her dim sum!
Celebrate Chinese New Year at Concorde Hotel Shah Alam. RakuXin Restaurant offers a selection of magnificent feast of prosperity. Toss for prosperity, good health, and luck with a selection of delicious Yee Sang and indulge in their 8-course Celebratory Masterpiece Set Menus, The once-a-year delicacies are available in small and large portions, served during lunch and dinner from February 1st until March 2nd, 2018.
Concorde Hotel Shah Alam will be having the ‘Citarasa 7 Kampung’ as their Ramadhan Buffet 2017 theme this year comprising of more than 100 dishes. They also had their annual Bubur Lambuk giveaway, a yearly event, where they distributed about 8,000 Bubur Lambuk packets.
Bukit Jalil Golf & Country Resort is hosting a feast with a wide assortment of scrumptious food and beverages at the ‘Bazar Sajian Muhibah Bukit Jalil’ Ramadhan buffet dinner. The buffet dinner highlights the multicultural culinary delights from traditional Malay, Chinese, and Indian reflecting Malaysia’s unique flavors.
The all new Lemon Garden at Shangri-La Hotel, Kuala Lumpur re-opened its doors with a brand new look and a refreshed menu after undergoing renovation for four months. Lemon Garden has always been well-known for its extensive buffet selections & theater kitchens with local & international specialities.
Chinese New Year is a time of gatherings and family reunions. To greet the year of the rooster, Hotel Casuarina@Meru is rolling out some delicious fantastic sets to help usher in a year filled with luck and prosperity.
The Deck Gastrobar unveiled their new ‘small plates’ concept similar to Spanish tapas as well as its Sunset Hour beverage menu.