This year, WEIL Hotel Ipoh chose the theme Kembara Iftar, meaning Journey of Ramadan in which they will showcase two Ramadan menus, featured on a rotation basis. It is the journey of discovering the diverse spread of Malaysia’s signature dishes hailing from some of the 12 states around the country to reminisce the sweet hometown memory that each of us grew up in.
This Ramadan, Impiana Hotel Ipoh will be featuring a special buffet spread of mouth-watering and authentic Malay cuisine served ala ‘kampung’.
The ‘Citarasa Kampung’ Ramadan Buffet will feature variety of dishes including Nasi Briyani Kambing Masala, Warisan Rendang Tok Man, Udang Sambal Petai Impiana, Kari Kepala Ikan, Ikan Patin Masak Tempoyak, and not forgetting mouthwatering Kari Daging Batang Pisang and ‘live-action’ Bakar – Bakar Station, where you will find grilled mutton, seafood, and meats served with various local dips and sauces.
Staying true to Korean pop music style, Domino’s unveiled the debut of its latest Samyeang Pizzas alongside The Samyeangs, its own three-member boy band, along with a female guest star, Ayam-Haseyo. Taking the stage as the hero is the unique Samyeang sauce, the base of Domino’s newest pizzas. The burst of flavors created from the perfect blend of spiciness and sweetness of the sauce will leave you craving for more.
Dolly Dim Sum’s fifth and newest outlet has opened at IOI City Mall, Putrajaya. Diners are given a further glimse into the world of Dolly, the central character depicted in each and every outlet. Traditional at heart, with a modern outlook; she is an avid florist, a collector of beautiful things, and most of all she loves her dim sum!
In conjunction with Ramadhan and Hari Raya Aidilfitri celebrations, “Hero Seorang Cinderella” (HSC) drama series main casts, Fattah Amin and Nur Fazura attended the Raya Kasih & Cinta themed Corporate Social Responsibility initiative event and welcomed a total of 43 children from Rumah Shifa Setapak and Rumah Bakti NurShaheera for a “Majlis Berbuka Puasa” together with the media and invited guests held at Aragan Yokocho, the first and largest authentic Japanese restaurant in Asia with over 18,000 sq. ft. featuring unique seasonal themed seating areas representing the four seasons in Japan – Spring, Summer, Autumn, Winter.
Premiera Hotel Kuala Lumpur, a subsidiary of MARA Incorporated Sdn. Bhd. (MARA Inc.), conveniently located at Jalan Tuanku Abdul Rahman will have a Ramadhan buffet spread with over 100 choices such as the delicious “Moroccan Chicken”, roasted lamb, authentic Malay dishes and a variety of sweet desserts including the king of fruits, durian.
For a whole month of Ramadhan, guests at WEIL Hotel will be greeted with TIFFIN’s Juadah Istimewa Ramadhan buffet 2017 spread where diners will be able to enjoy not only the traditional flavorsome Ramadhan dishes but also a variety of different international dishes.
Bukit Jalil Golf & Country Resort is hosting a feast with a wide assortment of scrumptious food and beverages at the ‘Bazar Sajian Muhibah Bukit Jalil’ Ramadhan buffet dinner. The buffet dinner highlights the multicultural culinary delights from traditional Malay, Chinese, and Indian reflecting Malaysia’s unique flavors.
Pacific Regency Hotel Suites will bring a delight to the whole family this May and June through its sumptuous Nusantara feast specially catered by the hotel’s culinary experts for its “Bazaar 33” buffet promotion. Located opposite the famed KL Tower entrance, this year’s buffet spread is on the 33rd level with ample space to dine in comfort with a picturesque view of Kuala Lumpur city.
Chinese New Year is a time of gatherings and family reunions. To greet the year of the rooster, Hotel Casuarina@Meru is rolling out some delicious fantastic sets to help usher in a year filled with luck and prosperity.